Meat Products Certification Officer at Rwanda Standards Board (RSB): (Deadline 30 January 2024)

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    Bachelor’s Degree in Microbiology

    0 Year of relevant experience

• • 2
    Bachelor’s Degree in Food Science and Technology

    0 Year of relevant experience

• • 3
    Bachelor’s Degree in Biotechnology

    0 Year of relevant experience

• • 4
    Bachelor’s Degree in Food Sciences

    0 Year of relevant experience

• • 5
    Bachelor’s Degree in Veterinary Sciences

    0 Year of relevant experience

• • 6
    Bachelor’s Degree in Food Safety

    0 Year of relevant experience

• • 7
    Bachelor’s Degree in Nutrition & Dietetics

    0 Year of relevant experience

• • 8
    Bachelor’s Degree in Meat Science and Technology

    0 Year of relevant experience

• • 9
    Bachelor’s Degree in Agriculture Sciences

    0 Year of relevant experience

• 10
  Bachelor’s Degree in Animal Sciences

  0 Year of relevant experience

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    Strong critical thinking skills and excellent problem solving skills.

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    Inclusiveness

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    Accountability

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    Communication

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    Teamwork

• • 6
    Client/citizen focus

• • 7
    Professionalism

• • 8
    Commitment to continuous learning

• • 9
    Digital literacy skills

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    Fluency in English, Kinyarwanda or French. Knowledge of all is an added advantage

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    Resource management skills

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    Problem solving skills

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    Decision making skills

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    Time management skills

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    Risk management skills

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    Results oriented

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    Analytical skills;

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  Integrity skills

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